This Chamborcin has gone through a short stint of malolactic fermentation to soften the tannins and acidity to help bring out the natural flavors of cherry and plum.
Dark in the glass and on the tongue with flavors of black raspberry and plum
This fruity Malbec is full bodied, but low in tannins to make it a perfect wine for drinking by itself on the couch during movie night or paired with wonderful meals ranging from braised lamb to PB&J.
This Catawba wine has the traditional foxy flavor of it's grape. It's definitely an everyday food kind of wine pairing with bbq, fried chicken, or a burger.
After many requests, we have finally made a Concord wine! With a taste straight out of a jelly jar, this will pair with nearly anything, from BBQ to dark chocolate.
The very first wine we sold out of is officially back! Our estate grown Chamborcin is sweetened to make an easy drinking wine for those sweet wine drinkers out there.
A Vionier with aromas of orange blossoms and honeysuckle, combined with intricately layered flavours of green apple and pineapple make this wine an excellent aperitif, or a good complement for lighter dishes.
This is a traditional Chardonel with similarities to it's more popular parent grape, Chardonnay. There are notes of green apple and pear. Unlike most dry wines, this is better chilled.
Our Sauvignon Blanc has a crisp flavor with high acidity. Because of it's lemony, herbal taste it pairs well with grilled fish or spring salads.
Middle of the road in sweetness, this Seyval Blanc is a crowd pleaser with it's crisp lemon flavor. Because of the sweetness, this wine goes great with spicy Asian dishes.
Made from the Native American grape named Niagara, this sweet wine will remind you of eating fresh grapes off your grandparents' vines. Pairs wonderfully with fresh fruits, nutty cheeses, or warm pastries.
Any non-grape wine.
A Blackberry wine perfect for dessert
A cranberry apple wine that is brightly colored and wonderfully light. It is perfect by itself or with light appetizers such as goat cheese and fruit.
Made with straight elderberry juice, this sweet and tangy wine will remind you of the wine your grandpa made. Just like then, this wine is great to share with family and friends, maybe over a game of euchre. Throw in a cheese & fruit tray and enjoy making memories.
Our wine blended with brandy
The last of the collection is the Chamborcin. This has the flavor of a traditional fortified wine. Tasting more on the semi-dry side, this shows why fortified wines have been liked for so long. All that's needed is a good book and a fireplace to feel classy as hell.
Our fortified blackberry is back! Smoother than the previous batch, this dark and rich sipping wine would be perfect for staying in while it rains or snows outside.
This is our elderberry wine that has brandy added to it. Plenty of the elderberry flavor and sweetness is still there, but it definitely has the brandy kick! This is what's needed for a cold winter's night while baking cookies or sitting around a fireplace.
*indicates wine made exclusively from grapes grown on the property